Looking for synonyms for junk food? We’ve got you covered!
Here’s a list of other ways to say junk food.
- Fast food
- Processed snacks
- Unhealthy treats
- Empty calories
- Convenience food
- Snack food
- Comfort food
- Sugary snacks
- Fried treats
- High-calorie snacks
- Artificially flavored snacks
- Greasy bites
- Sugary sweets
- Prepackaged snacks
- Fatty foods
Want to learn how to say junk food professionally? Keep reading for examples and use cases.
1. Fast Food
Appropriate for quick-service meals that are typically high in calories and low in nutritional value.
- Example: “For our health initiative, we’re reducing our consumption of fast food and opting for more wholesome options.”
2. Processed Snacks
Used for food items that have been heavily processed and often contain preservatives and artificial ingredients.
- Example: “Our new wellness program advises against the regular intake of processed snacks due to their low nutritional content.”
3. Unhealthy Treats
Refers to indulgent foods that are high in sugar, fat, or calories and offer little nutritional benefit.
- Example: “During the nutrition seminar, we discussed the long-term health impacts of frequently consuming unhealthy treats.”
4. Empty Calories
Describes foods or beverages that provide calories but little to no nutritional value.
- Example: “We’re focusing on educating our employees about the dangers of consuming foods high in empty calories.”
5. Convenience Food
Refers to prepackaged or ready-to-eat foods designed for quick preparation, often compromising on health.
- Example: “In our health-conscious cooking class, we’ll explore healthy alternatives to common convenience food options.”
6. Snack Food
A broad category that includes various types of quick, small-portion foods, often high in salt, sugar, or fat.
- Example: “We are updating our office pantry with healthier options and moving away from traditional high-sugar snack food.”
7. Comfort Food
Typically refers to food that provides a nostalgic or sentimental value, which is often rich and not very healthy.
- Example: “While comfort food can be satisfying, incorporating more greens and fruits into our diet is essential for balance.”
8. Sugary Snacks
Specifically targets snacks high in sugar content, contributing to unhealthy eating habits.
- Example: “Our wellness newsletter this month features alternatives to sugary snacks that are both satisfying and nutritious.”
9. Fried Treats
Refers to foods that are deep-fried, resulting in high fat and calorie content.
- Example: “The company cafeteria will now limit the availability of fried treats to promote heart-healthy eating habits.”
10. High-Calorie Snacks
Describes snacks that are dense in calories, often with little nutritional benefit, contributing to weight gain.
- Example: “Our dietitian will provide guidance on how to choose snacks that are lower in calories and higher in nutrients.”
11. Artificially Flavored Snacks
Refers to snacks that contain synthetic flavors instead of natural ones, often lacking in nutritional value.
- Example: “We’re committed to providing snacks that are free from artificially flavored ingredients in our school canteen.”
12. Greasy Bites
Typically used to describe foods that are oily or fatty, usually from being fried or cooked in excess fat.
- Example: “As part of our healthy eating initiative, we’re reducing the number of greasy bites offered in our menu.”
13. Sugary Sweets
Focuses on candies and desserts high in sugar, which can contribute to various health issues when consumed in excess.
- Example: “To combat rising health issues, we’re encouraging our employees to limit their intake of sugary sweets.”
14. Prepackaged Snacks
Refers to snacks that come in a sealed package, often processed and with a long shelf life.
- Example: “Our school’s nutrition policy now restricts the sale of prepackaged snacks to promote healthier eating habits among students.”
15. Fatty Foods
Encompasses foods high in fat content, particularly saturated and trans fats, which are linked to poor health outcomes.
- Example: “Our corporate wellness challenge includes minimizing the consumption of fatty foods and replacing them with healthier fats.”
